Karadaiyan Nombu Adai
Karadiayan Nombu Adai is a set of sweet and savoury steamed rice flour dumplings offered as Neivedhyam for the Tamil Hindu festival Karadiayan Nombu.
Scrumptious food for your soul
South Indian Lunch Recipes
Udupi Sambar
Udupi Sambar is a traditional South-Indian tangy, spicy and slightly sweet lentil and pumpkin based curry
Cabbage Ambat
Ambat is a dish that originates from the Konkan region of India. It is typically a coconut and red chilli based curry containing toor dal and a veggie, topped with fried onions. It is somewhat similar to ‘Kootu’ which is a native recipe of Tamil …