Aapam
Aapam is a South-Indian style pancake made using fermented rice batter. It is crisp from outside like ...
Adai Dosa
Adai or Adai Dosa is a traditional dosa recipe from the southern state of Tamil Nadu. This is a unique ...
Aloo Poha
Aloo Poha also known as batata poha is a very popular, light breakfast dish made using flattened rice, ...
Bedmi Puri & Aloo Sabzi
Bedmi Puri is a crispy deep fried Indian bread made using soaked and ground urad dal, whole wheat flour, ...
Instant Bajra Dosa
Instant Bajra Dosa is a no-grind and n-ferment instant millet dosa made using bajra or pearl millet ...
Kuzhi Paniyaram
Kuzhi Paniyaram is a shallow fried dumpling made from rice and urad dal batter and tempered with some ...
Matar Paneer Paratha
Matar Paneer Paratha is a Tawa cooked Indian style flatbread or roti that has a spicy stuffing of green ...
Misal Pav
Misal Pav is a popular breakfast and snack dish from the state of Maharashtra which is a spicy thin ...
Rava Dosa
Dosa is extremely popular for breakfasts especially in South India. Though people normally associate ...
Tomato Dosa
Tomato dosa is an unique no-ferment dosa made with a blend of rice, lentils, fresh tomatoes and chillies. ...
Vegetable Stew
Vegetable Stew is a Kerala style coconut milk based gravy cooked with an array of veggies like carrots, ...