Curries and Gravies

  • Bagara Baingan

    Bagara Baingan is an extremely popular eggplant or brinjal dish from Hyderabad. Hyderabad is quite famous ...

  • Gatte Ki Sabzi

    Gatte Ki Sabzi is a Rajasthani delicacy made with boiled Besan or Gram Flour dumplings cooked in a curd ...

  • Kadai Paneer

    Kadai Paneer is a rich and aromatic side dish cooked with Indian cottage cheese, bell peppers, onions ...

  • Malai Kofta

    Malai Kofta is a North Indian style curry made from deep fried Paneer and Potatoes balls served in a ...

  • Matar Paneer

    Matar Paneer is a North-Indian style curry made using fresh green peas and soft Indian Cottage cheese ...

  • Paneer Tikka Masala

    Paneer Tikka Masala is a restaurant-style gravy made using grilled Indian Cottage Cheese or Paneer, ...

  • Veg Manchurian Gravy

    Veg Manchurian is an Indo-Chinese semi gravy dish made with deep fried veg balls tossed in a soya sauce ...

  • Veg Thai Green Curry

    Veg Thai Green Curry is a robust and flavourful curry from Thailand which is made using Green Curry ...