Falafel with Hummus & Tahini Sauce
Falafel is a Middle-Eastern and Mediterranean crisp deep-fried fritter made using Chickpeas and fresh herbs.
Falafel is a Middle-Eastern and Mediterranean crisp deep-fried fritter made using Chickpeas and fresh herbs.
Thattai is a South-Indian style savoury crispy snack which are flattened disc in shape and made wit rice flour, urad dal flour and roasted Bengal gram flour.
Vazhaipoo Vadai is a South-Indian style masala fritter/ dal vada made using channa dal, banana flower or blossom and onions
Uppu seedai is a savoury, round-shaped crunchy snack made using rice flour, urad dal flour, butter, coconut and sesame seeds
Vella Seedai is a traditional South Indian mildly sweet, crunchy snack made using rice flour, urad dal flour, jaggery, butter, coconut and sesame seeds.
Sweet Tamarind Chutney or Khatta Meetha chutney is a sweet & sour chutney made using tamarind, dates & jaggery, commonly used in chaat items.
Veggie burger is made with burger buns and a crisp veggie and bean based patty, served with sweet caramelized onion, fresh tomatoes and a mix of mayonnaise and ketchup.