Paneer Tikka Masala
Paneer Tikka Masala is a restaurant-style gravy made using grilled Indian Cottage Cheese or Paneer, bell peppers and onions, cooked in a spicy rich tomato and onion based gravy.
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Vanilla Chocochip Muffins
These Eggless Vanilla Chocochip Muffins are tall, super moist, light and airy delights that just melt away in mouth.
Moong Dal Halwa
Moong Dal Halwa is a popular lentil based sweet or dessert made using split yellow moong dal, ghee, milk and sugar, flavoured with saffron and cardamom
Matar Paneer Paratha
Matar Paneer Paratha is a Tawa cooked Indian style flatbread or roti that has a spicy stuffing of green peas and paneer
Bedmi Puri & Aloo Sabzi
Bedmi Puri is a crispy deep fried Indian bread made using soaked and ground urad dal, whole wheat flour, semolina and array of spices. It is traditionally served with potato or Aloo Sabzi.
Soya Moong Sprouts Tikki
Soya Moong Tikki is a protein rich and healthy kebab/ tikki made using soya chunks, moong sprouts and spinach
Mullu Murukku | Moong Dal Chakli
Mullu Murukku or Moong Dal Chakli is a savoury, crunchy spiral shaped snack made using rice flour, moong dal flour and gram flour.
Shakkarpara
Shakkarpara or Shankarpali is a crunchy and mildly sweet snack made using basic ingredients in the pantry – Maida or plain flour, sugar, ghee and cardamom powder for the flavouring. These are deep-fried Indian style biscuits made especially during Diwali and Holi. It is a …
Bisi Bele Bath
Bisi Bele Bath is a Karnataka style spicy, sweet and tangy rice and lentil based dish cooked along with veggies.
Smoked Eggplant Chutney
Smoked Eggplant Chutney is a South-Indian style chutney made using flame roasted eggplant or brinjal with fresh grated coconut, tamarind, urad dal, green chillies and coriander leaves