Scrumptious food for your soul
Samosa is one of the most favourite tea-time snack for Indians and Punjabi Samosa with a spicy potato filling is unarguably the common pick. There are numerous other variations like Irani style Onion Samosa which is also popularly called as Railway Samosa (as it is …
Jamun Shot is a refreshing summer drink made with fresh Jamun or Java Plums, mint leaves, black salt, sugar and lemon juice
Tomato dosa is an unique no-ferment dosa made with a blend of rice, lentils, fresh tomatoes and chillies. This is really a quick and easy recipe which is delicious and nutritious at the same time. Try introducing this tangy and spicy variation of dosa in …
Kolhapuri masala is a fiery hot spice blend from Kolhapur in Maharashtra which is made with an array of whole spices, dried red chillies and dry coconut
Gulkand Kulfi is an Indian frozen dessert made using evaporated milk and flavoured with sweet preserve of roses known as Gulkand and Rose water
Aloo Kaddu Sabzi is a sweet, sour and spicy veggie dish made using yellow pumpkin and potatoes along with panch phoron spices.
Thandai is a cool refreshing summer drink made with sweetened full cream milk and a blend of various dry fruits, rose water and petals, cardamom, saffron etc.
Instant Bajra Dosa is a no-grind and n-ferment instant millet dosa made using bajra or pearl millet flour.
Double Choco Chunk Cookies are gooey, chewy and crunchy cookies made using a cocoa based cookie dough topped with chocolate chunks
